Meet Our Chef


Chef Christy Lapham holds a professional diploma in advanced culinary arts from Stratford University's School of Culinary Arts and Hospitality Management. In addition to her culinary training, she has over 10 years of experience in the food service and hospitality industries including three years with The Ritz-Carlton, Pentagon City. She is also a proud member of the American Personal and Private Chef Association.

Christy's Cuisine is licensed in Fairfax County, insured and Chef Lapham's credentials also include the ServeSafe Food Protection Manager Certificate administered by the National Restaurant Association and accredited by the American National Standards Institute (ANSI) - Conference for Food Protection (CFP).


Christy's Cuisine Personal Chef & Catering Services
Chef/Owner Christy Lapham     Phone: (571) 225-9679     E-mail: chef@christyscuisine.com
Serving the D.C. Metro Area